WILD HOGGE was established in 2005 when Huw, Dale and our daughter Sian moved from Bermuda to the east side of Paso Robles on the Central Coast of California. Living in an area surrounded by beautiful vineyards, we decided to make wine from the grapes grown within sight of our home.
Huw and Dale Morris are the founding partners in this winemaking venture called WILD HOGGE, producing artisan, award-winning wines for the Bermudian market.
After winning a Gold medal for our first vintage of 2005 Cabernet Sauvignon, we decided to expand our line of wines produced. This gives us a connection to the island and our friends that we love and miss dearly.
“Initially we thought we would plant a vineyard but by sourcing grapes, we experience the freedom to change our varietals or create exciting new blends from the best fruit we can find.”
Dale enjoying an evening at Hearst Castle
Sian hosting a Wild Hogge wine evening with Discovery Wines at Port O Call, Bermuda.